Sunday, October 17, 2010

Canning is more fun with friends

This autumn I canned apples. LOTS of apples.


Apple Sauce, Apple Butter,
& Apple Juice - something was wrong with these apples and they wouldn't turn into sauce like they were supposed to, so we put the juice in freezer bags, and we're going to turn it into apple cider later.
Behold the best invention in the world: A Sauce MakerMmmm....Now I think I'll go make some fresh bread so I can have some apple butter on top!

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Wherever I may roam, Montana is my home.